Gastro-stoners: must we put cannabis in everything?
A pop up restauraunt that is inspired by weed is the latest of ventures in London
A pop up restauraunt that is inspired by weed is the latest of ventures in London
Cannibistro will sell a four-course meal, reflecting on those “hazy memories of teenage years” with a theme focusing on the giggly climb to getting stoned – and the inevitable munchies that follows later (no actual drugs are used as that would be illegal in the UK).
In the US where cannabis is legal in many states there are many high class restaurants specializing in serving weed as cuisine.
read this story in full here - http://www.telegraph.co.uk/foodanddrink/restaurants/11642874/Gastro-stoners-please-can-we-stop-putting-cannabis-in-everything.html 01/05/2015
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